30% Bonarda, 30% Merlot, 25% Cabernet Sauvignon, 15% Malbec. This blend of Mendoza’s signature red grapes is fresh with cassis, cherry, and plum fruit aromas and flavors. Cedar and vanilla notes enhance the lush, long mouthfeel. A wonderful value that would pair with burgers and pizza.
This blend of red varietals combine to produce a flavorsome wine rich in blackberry and plum fruits. Aromas of subtle spices, berry and fruitcake.
A blend of Tinta Roriz, Alicante Bouschet, Cabernet Sauvignon, Caladoc, Castelao, Pinot Noir and Touriga Nacional. This deep, ruby red, medium-bodied wine has berry fruit flavors and a beautiful balance.
This delicious mix of blackberry, pepper and other spice-box aromas that makes Lord Sandwich Red Table Wine rich, complex and approachable. Oh, this wine has fine tannins that create a silky smoothness you will love. This is a perfect Sandwich wine indeed that over-delivers on quality.
Nose of red fruit and baking spice. Opening of red fruit, cranberries and red apple with cinnamon, allspice, and granite. Light-plus bodied and plus acidity with light velvety tannins that emerge slow but linger long.
This 80% merlot Bordeaux is rich and filled with dark fruits. Good tannin structure on the end that lingers into a long warm finish. This is perfect with a steak or charcuterie board.